Tag Archives: Amasai

Piña Colada Toddler Mocktail Recipe

Four-year-old Samantha Smith gets her nutrition-packed “piña colada” every morning (without fail) thanks to her daddy, who makes and shakes it with a lot of love. There’s no better way to get the “Mighty 90” into her tiny-but-growing body. And here’s … Continue reading

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BOGO Raspberry Amasai

That sweet, delicious, creamy dairy treat is now DOUBLY amazing because you can get TWO for ONE! Where are my fellow deal lovers?  That’s 12 bottles for the price of 6. 24 servings for the price of 12. That’s exactly … Continue reading

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Beyond Breakfast of Champions

Beyond Breakfast Update: October 2013 This mom has been on “daddy’s eggs duty” for the last week, so I’ve had some time to perfect the scramble. I must admit, I’m getting pretty good. (Note beautiful egg picture). You might also … Continue reading

Posted in Baby / Toddler Recipes, What's Cookin' at the Smith's [Recipes] | Tagged , , , , , , , | 5 Comments

Raw Organic Kitchen Sink Guacamole Recipe

Raw Organic Kitchen Sink Guacamole Recipe Combine the following organic ingredients in a food processor (I used a Magic Bullet) and pulse until desired consistency is reached: 1/2 avocado 1 cooked carrot 3 large handfulls (2-3 cups?) mixed greens 1 … Continue reading

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Beyond Organic Amasai Salad Dressing

Beyond Organic Amasai Salad Dressing This dressing is so easy to make.  I grab a jar (make sure it has a lid), throw in the following ingredients in any order (no slow whisking required!), screw the lid on, and shake. … Continue reading

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Amasai Piña Colada Recipe

Your Tinkerbell Smoothie-maker, Gina, sent another yummy concoction recipe to The Reformed Couch Potato. Lucky us! But this week, Gina’s on vacation, so… mama’s making adult beverages! Serve this cool colada to the kiddos, and make a separate batch for … Continue reading

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Tinker Bell Smoothie with Amasai Recipe

Since no one would believe I was this creative anyway, I might as well start by thanking my friend (and fellow Mission Marketer) Gina for this way-cool recipe. Call it the Tinkerbell or the Green Monster–whatever tickles your kid’s fancy–and … Continue reading

Posted in Uncategorized, What's Cookin' at the Smith's [Recipes] | Tagged , | 2 Comments