Tag Archives: green-finished

Ground Beef and Bok Choy Stir Fry

Posted on February 16, 2014 by jenni smith

Who doesn’t love a good stir fry? (I had to look up whether it was one word or two. I’m not convinced I got it right. But I am 100% positive dinner was AWESOME. I served it just like this–minus … Continue reading →

Posted in Baby / Toddler Recipes, What's Cookin' at the Smith's [Recipes] | Tagged , , | 2 Comments

Confessions of a Fennel Freak: Green-Fed Burger Recipe

Posted on December 15, 2013 by jenni smith

If you follow this blog, you know I’m newly obsessed with fennel, the aromatic European plant with feathery green leaves–related to the parsley family–that looks like a cross between bok choy and celery. Sort of. Anyway, I had no idea … Continue reading →

Posted in What's Cookin' at the Smith's [Recipes] | Tagged , , , , , | 1 Comment